Archive for November 8th, 2008

(November 08) Today we're celebrating . . .  Cook Something Bold and Pungent Day

Saturday, November 8th, 2008

Cook Something Bold and Pungent Day
Garlic, and onions, and curry. Oh My!

Today’s a very special day. A day not for culinary cowards. But a day for using spices, herbs and other bold tasting ingredients in your cooking.

Or you could just head out for something tasty at your local Indian, Mexican, Thai or Italian restaurant.


photo credit: shadowplay via flickr

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